Skip to content Skip to sidebar Skip to footer

Classic Peach Butter Recipe


Traditional Peach Butter Recipe Peach butter, Butter recipe, Baked jpg (3864x2577)

Cover Traditional Peach Butter Recipe Peach butter, Butter recipe, Baked (3864x2577)

Table of Contents

What is Peach Butter?

Peach butter is a delicious spread made from ripe peaches that have been cooked down into a thick, smooth consistency. It is similar to other fruit butters, such as apple butter and pumpkin butter, but with the unmistakable flavor of peaches.

Making peach butter is a great way to use up a surplus of ripe peaches, and it is also a wonderful way to preserve the flavor of summer peaches to enjoy throughout the year.

How to make Peach Butter?

To make peach butter, you will need:

  • 8-10 ripe peaches
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • Juice of half a lemon

Here are the steps to follow:

  1. Peel and chop the peaches and place them in a large pot.
  2. Add the sugar, cinnamon, nutmeg, cloves, and lemon juice to the pot and stir to combine.
  3. Place the pot over medium heat and bring the mixture to a simmer.
  4. Reduce the heat to low and simmer the mixture for 2-3 hours, stirring occasionally, until it is thick and smooth.
  5. Remove the pot from the heat and let the mixture cool slightly.
  6. Use an immersion blender or transfer the mixture to a blender or food processor and puree until it is completely smooth.
  7. Transfer the peach butter to clean, sterilized jars and store in the refrigerator for up to 3 weeks or in the freezer for up to 6 months.

What are the benefits of Peach Butter?

Peach butter is a healthy and delicious spread that offers a number of health benefits. Here are some of the key benefits of peach butter:

  • High in nutrients: Peaches are an excellent source of vitamin C, vitamin A, potassium, and dietary fiber, all of which are important for overall health and wellbeing.
  • Low in calories: Peach butter is a low-calorie spread that can be enjoyed as part of a healthy diet without adding excess calories.
  • Versatile: Peach butter can be used in a variety of ways, from spreading it on toast to using it as a glaze for meats or vegetables.
  • Preserves the flavor of fresh peaches: Making peach butter is a great way to preserve the flavor of fresh, ripe peaches so that you can enjoy them throughout the year.

How to store Peach Butter?

Peach butter should be stored in an airtight container in the refrigerator for up to 3 weeks or in the freezer for up to 6 months.

If you plan to freeze your peach butter, be sure to use a freezer-safe container and leave some room at the top for expansion. To thaw frozen peach butter, simply transfer it to the refrigerator and let it thaw overnight.

What are some ways to use Peach Butter?

Peach butter is a versatile spread that can be used in a variety of ways. Here are some ideas for using peach butter:

  • Spread it on toast, bagels, or muffins for a delicious breakfast treat.
  • Use it as a glaze for meats or vegetables.
  • Stir it into oatmeal or yogurt for added flavor and nutrition.
  • Use it as a filling for cakes, cookies, or other baked goods.
  • Mix it with cream cheese for a tasty and easy fruit dip.

Conclusion

Peach butter is a delicious and healthy spread that is easy to make at home. Whether you enjoy it on toast for breakfast or use it as a glaze for meats or vegetables, peach butter is a versatile ingredient that adds flavor and nutrition to any dish. So next time you have a surplus of ripe peaches, give this classic peach butter recipe a try and enjoy the taste of summer all year round.


David-Baptiste Chirot
David-Baptiste Chirot Anarkeyologist

Post a Comment for "Classic Peach Butter Recipe"