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How To Store Cheese Properly


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Table of Contents

What is the best way to store cheese?

The best way to store cheese is to wrap it in cheese paper or wax paper, then place it in a resealable plastic bag. The paper will allow the cheese to breathe while still protecting it from moisture and other contaminants. The plastic bag will help to keep any odors from other foods in your fridge from being absorbed by the cheese.

It's important to store cheese in the warmest part of your fridge, usually the top shelf or the cheese drawer. This will help to prevent the cheese from becoming too cold and losing flavor.

Hard cheeses, such as cheddar or parmesan, can also be stored in airtight containers in the fridge. Soft cheeses, such as brie or goat cheese, should be wrapped in paper and stored in a container to prevent them from drying out.

Can you freeze cheese?

Yes, you can freeze cheese, but it's important to keep in mind that freezing can alter the texture and flavor of the cheese. Hard cheeses, such as cheddar or parmesan, freeze well and can be grated directly from the freezer. Soft cheeses, such as brie or goat cheese, do not freeze as well and can become crumbly or watery.

When freezing cheese, it's important to wrap it tightly in plastic wrap or aluminum foil and label it with the date. Cheese can be frozen for up to six months, but should be used as soon as possible after being thawed.

How long can you store cheese?

The length of time that cheese can be stored varies depending on the type of cheese. Hard cheeses, such as cheddar or parmesan, can be stored for up to six months if stored properly. Soft cheeses, such as brie or goat cheese, should be consumed within a week or two of purchase.

It's important to check the expiration date on the cheese packaging and to use your senses to determine if the cheese is still good. If the cheese has mold growing on it, has a strong odor, or has a slimy texture, it should be discarded.

Should you wrap cheese in plastic wrap?

While plastic wrap can be used to wrap cheese, it's not the best option. Cheese needs to breathe, and plastic wrap can trap moisture and cause the cheese to spoil more quickly. A better option is to wrap the cheese in cheese paper or wax paper, then place it in a resealable plastic bag.

What happens if you store cheese improperly?

If cheese is stored improperly, it can spoil more quickly and lose flavor. Mold can also grow on the cheese, which can be harmful to your health if consumed. Soft cheeses, in particular, can become slimy or dry out if not stored properly.

It's important to store cheese in the warmest part of your fridge, to wrap it in cheese paper or wax paper, and to use a resealable plastic bag to prevent any odors from other foods from being absorbed. Checking the expiration date and using your senses to determine if the cheese is still good is also important to prevent any foodborne illnesses.

Conclusion

Storing cheese properly is important to ensure that it stays fresh and delicious. By wrapping cheese in cheese paper or wax paper and placing it in a resealable plastic bag, you can protect it from moisture and other contaminants. Storing cheese in the warmest part of your fridge and checking the expiration date and using your senses to determine if the cheese is still good are also important steps to take. Freezing cheese is an option, but it's important to keep in mind that it can alter the texture and flavor of the cheese. By following these tips, you can enjoy your favorite cheeses for longer and prevent any foodborne illnesses.


David-Baptiste Chirot
David-Baptiste Chirot Anarkeyologist

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